Ingredients:

• 1 lb ground chicken
• 3/4 cup Italian panko bread crumbs
• 1/2 cup grated Parmesan cheese
• 3 cloves of garlic, minced
• 6 slices mozzarella cheese
• 6 hamburger buns
• 1 1/2 cups marinara sauce, heated

Directions:

1. Combine chicken, panko, Parmesan, and garlic into a bowel. Mix well until everything is combined and form into 6 patties.
2. Cook patties over a nonstick skillet for 5-6 minutes per side or until done. Top with mozzarella; cook until cheese melts.
3. Serve burgers on buns topping with marinara sauce.

** you can easily make this gluten free by using GF panko crumbs and GF buns!